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Commerical Double Deck Convection Oven - $6,200 (Tsawwassen)
condition:
good
make / manufacturer:
Vulcan
model name / number:
VC44GD-NG
size / dimensions:
40" × 42¼" × 70"
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Powered by natural gas, the oven delivers 50,000 BTU per section (100,000 BTU total) for powerful, consistent heating. Each compartment uses a ½-HP two-speed fan motor to circulate hot air evenly, ensuring uniform baking, roasting, and cooking results.
The VC44GD-NG is constructed with a durable stainless-steel front, top, and sides for long-lasting performance in demanding commercial environments. Each deck has independently operated stainless-steel doors with double-pane windows, allowing operators to monitor food without releasing heat.
Inside each oven cavity are five nickel-plated racks with eleven adjustable rack positions, providing flexible capacity for different pans and cooking applications. The unit also includes solid-state temperature controls, a 60-minute timer with audible alarm, and an oven-cool switch for rapid temperature reduction when needed.
Overall, the Vulcan VC44GD-NG combines high cooking capacity, durable construction, and efficient convection airflow, making it one of the most widely used convection ovens in commercial kitchens.
Key Specifications
Specification Details
Model VC44GD-NG
Type Double-Deck Gas Convection Oven
Fuel Type Natural Gas
Total BTU 100,000 BTU (50,000 per section)
Temperature Range 150°F – 500°F
Motor ½ HP two-speed fan motor (per section)
Voltage 120 V / 60 Hz / 1 Phase
Racks 5 racks per oven, 11 rack positions
Interior Dimensions 29" W × 22⅛" D × 20" H
Construction Stainless steel front, top, sides
Weight ~994 lb
Gas Connection ¾" rear gas connection